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Lodge Logic Pre-Seasoned 8-Inch Cast-Iron Meat Rack/Trivet

Lodge Logic Pre-Seasoned 8-Inch Cast-Iron Meat Rack/Trivet


Other Views:
Brand: Lodge

List Price: $9.99
Buy New: $7.98
You Save: $2.01 (20%)



New (6) from $7.98

Rating: 4.5 out of 5 stars 12 reviews
Sales Rank: 634

Color: Black
Fragile: No
Number Of Items: 1
Shipping Weight (lbs): 1.8
Dimensions (in): 10.2 x 7.5 x 3.3

MPN: L8DOT3
Model: L8DOT3
UPC: 075536339504
EAN: 0075536339504
ASIN: B00063RXKQ

Release Date: March 1, 2004
Availability: Usually ships in 1-2 business days

Features:
  • 8-inch cast-iron meat rack/trivet designed for use with Lodge Dutch ovens
  • Raises meats, pies, and other foods off pan bottom to prevent scorching
  • Cast-iron construction heats slowly and evenly
  • Preseasoned with vegetable oil formula and ready for immediate use
  • Nonstick, rustproof finish; hand wash only

Accessories:

  • Lodge Logic 11-1/4-Inch Pre-Seasoned Grill Pan
  • Lodge 10.25" Pre-Seasoned Skillet
  • Lodge Logic 5-Quart Pre-Seasoned Dutch Oven
  • Lodge Logic Pre-Seasoned Cast-Iron 8-Inch Skillet
  • Lodge Logic 10-1/4-Inch Cast-Iron Lid

Similar Items:

  • Lodge Cast Iron Scrubber Brush
  • Lodge Original Finish Camp Dutch Oven Lid Stand
  • Lodge Logic Pre-Seasoned 5-Quart Dutch Oven with Loop Handles
  • Lodge Max Temp Handle Mitt, Black
  • Lodge Logic 7-Quart Dutch Oven with Spiral Handle Bail and Iron Cover

Editorial Reviews:

Product Description
8" Diameter, Pre-Seasoned Dutch Oven Trivet/Meat Rack.


Customer Reviews:   Read 7 more reviews...

5 out of 5 stars Another multi-tasker   January 7, 2008
Joe Bob "Barefoot Okie in FL"
22 out of 22 found this review helpful

First of all - it's Lodge. It's cast iron. It's American. These are all good things.

But I had to chuckle at a couple of the applications the other reviewers had for this handy little item. This isn't one of the first kitchen implements that you might put on your wish list, but it's surprisingly versatile.

Yes, you can put it in the bottom of your dutch oven, put your meat on top and let the fat drain. Yes, it's obviously a trivet. But I've also used it as a meat press - yeah, Lodge makes a couple of presses, and one of these days... but in the meantime, flip at upside down on your bacon and it works fine.

I've also used it as a grilled sandwich press. Put it on a medium burner, toss your sandwich in your skillet, or griddle, then (with tongs or welding gloves) plop this little trivet on top of your sandwich. A couple of experiments is all it takes to get the right amount of heat to brown the top of your sandwich. If you need more weight, put some water in a saucepan and set it on the trivet - the "legs" on the trivet keep the saucepan from cooling the trivet and your sandwich is nicely smushed.

But the weirdest use of all time? Olive pitter. No, I'm not kidding. I was making a salad the other night, and I wanted to chop some black olives into it. I grabbed a can of olives and opened it, only to discover that my wife had bought un-pitted olives. I hate pitting olives, but I started in, when my eye was caught by this little trivet and all those interesting holes. I grabbed the trivet, put an olive on end over one of the small holes and pushed with my thumb - the pit jumped through the hole and left the meat on the other side. I grabbed a bowl, put the trivet on top and went through that can of olives in no time. Hint - the holes are beveled, and the olives sit very nicely in the bevel, but they don't pit as well - turn the trivet over and use the "flat" side of the hole.

So there you have it. A kitchen gadget with half-a-dozen uses for ten bucks. How can you go wrong?



5 out of 5 stars everyone should have one   January 10, 2007
Cynda Hernandez
11 out of 11 found this review helpful

This product really keeps the meat from sticking to the bottom and it keeps if from sticking but at the same time lets the jucies keep the meat tasty.


5 out of 5 stars Awesome trivet   April 14, 2007
A. Summers (Sevierville, TN USA)
11 out of 11 found this review helpful

Love this trivet! It is perfect for use in my Lodge Logic 5 Qt Double Dutch Oven and Casserole with Skillet cover set, 10.25 inch in diameterdutch oven. They are a very esential pair in my kitchen. My food is so much better now and healthy with the trivet to have the drippings - drip away - from the food!!! Love it!!! Can't beat the price either. remember wash with hot water and scrub brush only (no soap) and rub some spray pam on it before putting up.


5 out of 5 stars I am using this for a purpose other than which it was intended.   June 10, 2007
Jan R. Klincewicz (Philly)
11 out of 11 found this review helpful

I am using this as a charcoal grate in a ceramic cooker (like the big Green Egg.)

It retains heat well, and gives better airflow than the original ceramic one it replaces. I'm sure it would make one heck of a trivet too !!



5 out of 5 stars nice addition   April 4, 2007
Cheryl Stabinski
8 out of 8 found this review helpful

another lodge product that is quality Works well in the dutch oven. I am pleased with this purchase


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