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EatingWell

EatingWell


Other Views:
Publisher: EatingWell

List Price: $29.94
Buy New: $14.97
You Save: $14.97 (50%)



Rating: 4.5 out of 5 stars 16 reviews
Sales Rank: 174

Format: Magazine Subscription
Type: Consumer magazine
Subscription Issues: 6
Subscription Length: 12 Months
Issues Per Year: 6
First Issue Lead Time: 12-16 Weeks

ASIN: B000310L82

Release Date: August 27, 2004
Availability: Usually ships in 2 to 4 months

Accessories:

  • Tanita BC533 Glass Innerscan Body Composition Monitor

Similar Items:

  • Cooking Light (1-year)
  • Body + Soul
  • The Essential EatingWell Cookbook: Good Carbs, Good Fats, Great Flavors
  • EatingWell Serves Two: 150 Healthy in a Hurry Suppers
  • Vegetarian Times (1-year)

Editorial Reviews:

Product Description
A delicious balance of cooking and must-have nutrition features, EatingWell is the award-winning magazine where good taste meets good health on every page. Each issue is filled with dozens of delicious and nutritious recipes, smart shopping tips, healthy-in-a-hurry menus and much more! Beautiful color images illustrate never-fail, full-flavored recipes for healthful everyday eating and entertaining.


Customer Reviews:   Read 11 more reviews...

5 out of 5 stars Finally   May 22, 2005
Susan Doran (Philadelphia, PA)
90 out of 91 found this review helpful

I spent a lot of time trying to pick a cooking/nutrition magazine to subscribe to, and this is the one. It has tons of great recipes, nice pictures, and interesting articles that don't repeat the same old food/diet information I've read a hundred times. But probably the thing that sets this magazine apart the most is that compared to every other magazine I've looked at, there are BARELY ANY ADVERTISEMENTS. Nothing makes me feel more ripped off than to find that my magazine is about 40% full page ads. I'm so glad I found one that's not like that.


5 out of 5 stars Big hit!   February 23, 2006
Karen (Boston, MA)
48 out of 48 found this review helpful

I've got subscriptions to 3 cooking magazines (Eating Well, Bon Apetit, and Everyday Food), and this one is by FAR the most useful. I want healthy food but I also work long hours and can't spend a lot of time in the kitchen. The recipes in Eating Well are tasty, easy to make, and creative. The ingredients can be found at any grocery store and are usually things I have on hand. I look forward to every issue to find out what new recipes we'll be cooking up this month. I highly recommend it!


5 out of 5 stars A good magazine   December 26, 2005
L. Young (Bountiful, Utah USA)
46 out of 46 found this review helpful

This magazine is like Prevention, there are articles on eating better, different foods and their nutritional value, and so on. I found them all well done and informative. I especially enjoyed in the last issue a large article on faux foods and the differences between getting a loaf of long shelf life bread, the kind most of us eat, or an artisan loaf of whole wheat and the points as to why we should pick the ones with actual food value over convienence.

Most cooking magazines have none to few articles on various topics. Eating Well truly means that - they're telling you about eating well. If you're looking for a magazine with some recipes and more articles that pertain solely to food and their health value then this is one you'll want to check out. I found it a nice change of pace.

As stated in another review. There are very few ads which is amazing and very enjoyable.

They do have the 'recipes that are different' as I like to call it. They had an appetizer of a dried apricot half topped with crumbled blue cheese, pistachios, honey and a little pepper. It sounds interesting and I would probably try it, but I'm pretty sure I won't make it. They did have some I will try out that looked delicious such as another appetizer of sliced beef wrapped around a dab of boursin and thin sliced peppers, sounds excellent.



5 out of 5 stars Great Food & Health mag   January 19, 2006
Perrymonkey (New York, NY United States)
21 out of 22 found this review helpful

This mag doesn't just cover food and recipes, it also covers nutrition, health and food around the world. Keep on top of the latest health news and nutrition tips.

Well researched and well written. Recommended for singles or families concerned with living and eating well.



4 out of 5 stars One topic at a time   November 18, 2005
M. L. Strange (Pennsylvania)
19 out of 20 found this review helpful

I find that they really focus on one topic at a time and cover it well, then move on to smaller interests. They don't just give you a tid-bit of info on the main cover focus, which is nice. A good invesment for a year subscription.


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