Weber Baby Q (Q 100) Portable Gas Grill | 
| Brand: Weber
List Price: $149.00
Buy New: $131.95
You Save: $17.05 (11%)
New (8) from $131.95
Rating:  204 reviews
Sales Rank: 2040
Autographed: No
Memorabilia: No
Shipping Weight (lbs): 35
Dimensions (in): 28.1 x 15.7 x 15.4
Legal Disclaimer: Warranty does not cover misuse of product.
MPN: 386001
Model: 386001
UPC: 077924050411
EAN: 0077924050411
ASIN: B0000E6GHI
Release Date: November 24, 2003
Availability: Usually ships in 1-2 business days
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| Features:
| • | Portable gas barbecue grill | | • | Cast aluminum lid and body; 8,500 BTU-per-hour input | | • | 189 square inches total cooking area | | • | Tubular stainless steel burner | | • | 14-1/8 by 27-1/8 by 16 inches (H x W x D); made in USA |
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| Accessories:
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| Editorial Reviews:
Product Description
New Silver "Baby Q" Gas Grill Cast aluminum lid and casting Porcelain cast iron cooking grate "Flavoirzer" system integrated into cooking grate 189 Square inches cooking surface Stainless steel burner Infinite heat setting regulator
Amazon.com Review
It's hard to believe that a grill just 14 inches tall could offer 189 square inches of cooking space, but it's true. Weber's super-portable Baby Q gas grill features 8,500-BTUs for quickly barbecuing burgers, steaks, poultry and seafood. A push-button ignition means easy, reliable lighting on the road or at that remote campsite. The grill is equipped with an infinitely adjustable burner valve and high-quality regulator. A sturdy, reinforced nylon grill frame offers optimal stability for those larger cookouts. A cast aluminum lid and body stand up to the occasional drop off the tailgate, yet are light weight enough for easy transfer from trunk to picnic table. The grill also features a large, heat-resistant lid handle and a porcelain-enameled cast iron cooking grate. The Baby Q is fueled by a standard 14.1 ounce propane cylinder (sold separately). --Brian Olson
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| Customer Reviews: Read 199 more reviews...
 Bigger than it looks + 18 months later review + 3 year review + 4 year review May 21, 2004
gonecatn (Sierra Vista, Arizona United States)
392 out of 394 found this review helpful
Summary: Easy to assemble, easy to start, great grill marks, easy to clean, size is medium (4 steaks or 12 thighs) seems small till you open the lid.
Assembly: Simple: Attach lid w/2 pins, screw handle on lid, slide cap on regulator, then slide in grease pan.
Tip: I really urge you to buy a hose adapter and hook up to a larger tank, but if you have to use smaller tanks it uses the long 14oz tanks sold in the hardware department, or remove the outside screw to the tank holder ring and bend it out so you can use the regular 16.4 oz tanks from the camping department.
StartUp: I am still amazed, turn regulator knob to start and push the ignitor and it lights up!
Break in: None..but the grill is NOT nonstick, Just wash the grill before the first use. (It is coated to prevent rust, not to be non-stick), so use oil on the food. Heat up the grill first for 10 or 15 minutes to get hot and oil grate to prevent sticking. I talked at length with Weber about the cooking grate and you do not season this grate!
Cooking: Anything you want to cook fast, GO HIGH...burgers, steaks, shrimp...great grill marks. (I just couldn't make a good steak on a portable gas grill until now). Great taste! Anything else, GO LOW...dogs, brats, potato wedges, corn on the cob. Always cook chicken on low or skins will burn and stick. You can also just mix the oil in with a marinade.
Flare up: Almost none. I intentionally cooked very fatty thighs and got very little flare up, but did get lots of splatter making the chicken turn dark, but it cooked off. Just trim a little...
Clean up: Just scrape, burn, and scrape grate again with brass bristles. If that doesn't work don't be scared to just wash it. For the inside I just scrape down towards the bottom with a piece of cardboard so everything falls out the bottom hole into the grease pan. This is very handy.
It stays cool underneath! BBQ on any surface!!!
Hello again, it's been 18 months since I did this review and after being abused all summer and winter and another summer it still works the same as the first day! I've used mine 2 or 3 times a week in the summer and at least once a week for football and NASCAR. I heat my grate for 10 minutes, brush it, take it off and spray it with a garden hose (every time), heat again for 5 minutes then spray with oil and still not one speck of rust. How you clean yours is up to you, all I'm saying is it's virtually rustproof.
TIPS: I put it in a plastic storage container with all the stuff that goes with it, then put it on the pontoon boat, take it back out and bbq right on top of the plastic container! Who needs expensive carriers when you can buy a wheeled plastic storage container and use it as a bbq table too. I also put a little thermometer on the front top, drill one hole and it screws right on. Oh, and one last thing, I only used $27.00 of propane the whole time (3 tanks)..how bout that!
Three years and still goin strong. I haven't replaced anything!
My other BIG Charbroil Gas grill has since rusted away and needs new grills and drip plates.
Four years and I still haven't had to replace anything. It still works as good as the day I bought it and the cast iron porcelain-enameled cooking grate still has NO RUST!
Perfect for small gatherings of 4-6 friends May 13, 2004
TenneFee (Nashville, TN)
88 out of 93 found this review helpful
If small spur of the moment gatherings are your thing then this is the perfect grill for you.Here's why: 1) Its small size makes it a very portable grill thus allowing you and your peeps to escape to the beach or hang out in the alley behind your flat to enjoy some "flame kissed" cow product. 2) Its small size makes it perfect for burgers and dogs for 4-6 friends but if you are cooking for a backyard full of friends and family you may want to consider a larger grill. 3) I own this grill as well as Thermos' "Grill-2-go". The "flame kissed" burgers that this "baby-q" churns out are much tastier than the G2G's greasy rendition of the all american beef patty treat.
 Cool Grill but ... What were they thinking! June 23, 2004
Robert Randall (Maryland)
30 out of 37 found this review helpful
I like the grill a lot, but WHY IN THE WORLD would they make it to use a 14.1 OZ propane conister??!! I have YET to find one of those canisters, so I will have to take the other peoples advice and bend the support rind to accomodate the 16.4 oz conisters. POOR product development by Weber!P.S. - I DID finally find a 14.1 propane canister at Lowes. They are kept with the other fuels used for torches and welding equiptment in the hardware isle.
Waaaayy better than what I expected! February 6, 2006
T. Griffin (Raleigh, NC USA)
30 out of 30 found this review helpful
First of all, gotta give Amazon their just credit- ordered on Feb 2nd, and received grill on the 6th using Super Saver shipping. Can't beat that.
I'm a former professional chef and I wanted a grill that would work well, but didn't need a larger(and much more expensive) gas grill. I have a commercial smoker, a deep fryer, and a 4 burner cooktop that I use more often than I grill, so a big monster of a grill would just take up space and use more gas for the 10-12 times a year I would use it. The portable grills I had tried in the past were all cheaply made and suffered from poor design which led to flare ups and burning. I was hesitant to go with the Weber, but took the chance based on user reviews I saw here and elsewhere. I'm glad I did.
I opened the box to find a very nicely constructed grill made out of quality materials. Assembly took all of 3 minutes(just attach handle with 2 screws and lid with two cotter pins, then drop grill into place). Heavy cast iron grill for good grill marks over well designed burner system. Very nice so far. I attached grill to 20# tank using adapter I also ordered which lets me supply the Weber from the same tanks I use for the other cooking equipment. Adapter dosen't require removal of anything from grill so you maintain total portability if you need it.
Grill fired on first push of starter button, and after about 5 minutes of pre heating I threw on a couple of burgers. Cooking went well with minimal flaring, and the cast iron grill gave great marks just like in the pretty pictures you see in magazines. It has only seen the one test cook, but this grill is well worth the money IMO, and I believe it has a great future on my deck. The size is ample for 4-5 ribeyes or 2 large T-bones or maybe 8+ burgers. This is fine for me as my grilling is usually limited to 2-4 people. The Weber Q is the Baby Q's larger sibling and it is slightly larger if you need the extra space.
Only possible concern you might have is your need for a side burner, smoker, or rotisseree attachment if you don't have these needs otherwise covered. But for pure grilling, I see nothing to complain about with the Baby Q.
weber baby q April 27, 2004
L. Orphan (Sumner, Wa United States)
29 out of 30 found this review helpful
I have now used my Weber Baby Q for about a month and find it to be the best grill that I have used in a long time. It is small enough that I can easily use it as a tail gate or camping grill, and yet big enough that I can cook a lot of food at one time. Two features worth mentioning are that the grill drippings, which typically on small grills cause flare-ups, are directed by the cast grill away from the flame to prevent any flare-ups. The second feature worth mentioning is that the grill cooks a little faster and more evenly than smaller stamped steel type portable grills. One last feature that I will mention is that the grill cleans up easily as the body is cast aluminum and the grill surface has some sort of coating on it to prevent stickage. Don't hesitate to buy this grill--you will be very happy with your purchase.
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