Pamela's Products Wheat-Free Amazing Bread Mix, 19-Ounce Packages (Pack of 6) | 
| Brand: Pamela's Products
List Price: $31.00
Buy New: $23.85
You Save: $7.15 (23%)
Rating:  207 reviews
Sales Rank: 46
Number Of Items: 6
Shipping Weight (lbs): 7.6
Dimensions (in): 10.1 x 8 x 6.3
UPC: 093709300601
EAN: 0093709300601
ASIN: B000DZFMEQ
Release Date: December 19, 2005
Shipping: Eligible for Super Saver Shipping
Availability: Usually ships in 24 hours
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| Features:
| • | Case of six 19-ounce packages (total of 114 ounces) | | • | All natural ingredients; use to make bread, pizza crust, dinner rolls, and more | | • | Wheat-free, gluten-free, non-dairy | | • | Kosher-certified | | • | Product of the USA |
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| Customer Reviews: Read 202 more reviews...
 Great bread...even better pizza crust! February 19, 2007
B. Wilkinson (US AFB)
27 out of 30 found this review helpful
We've been using this bread mix for about a year, as it's the best gluten-free bread mix I've found. I usually make the sweet bread and it's very good, although it would make a great savory bread with herbs as well. I didn't even think to try to make pizza crust with it, as we were using a mix specifically for pizza crust from another popular gluten-free brand, which I didn't really like (too light and thick like a deep dish, but without flavor). I just tried Pamela's bread mix for pizza crust and it was amazing. Not too thick and a bit chewy just like "real" pizza crust. I did add the italian spices which are optional but suggested in the directions, and it was wonderful. The first decent pizza we've had since we've been gluten-free!
 Good texture, flat flavor November 8, 2007
Maneki Neko
26 out of 28 found this review helpful
I had high hopes for this gluten-free bread mix, and although it had many good qualities, I probably wouldn't buy it again because I didn't care for the flavor. I made it in my breadmaker and it rose nicely and held its shape reasonably well after I took it out of the machine. I let the bread cool before I cut it as all gluten free bread can fall if cut while hot, and the bread sliced very well. Each individual slice had a spongy, soft bread texture. Actually it was almost a little TOO soft for me, but those who like soft bread might enjoy it. I cut a slice and put margarine and honey on it, expecting to have a tasty bite of fresh bread- but something about the flavor bothered me, and I had difficulty enjoying it. I have had almost every kind of gluten-free bread on the market and have been gluten free for a long time, but I don't know how I feel about this new Sorghum craze. Although it yields decent nutritional value and good texture, similarly to bean flour, if there is too high of a ratio of sorghum to neutral flours (White rice, tapioca, etc.) I think that the flavor is negatively impacted. I prefer a more subtle mix, like Bette Hagman's four flour blend, which has less sorghum and thus gets the good qualities of the flour without negatively impacting flavor. I toasted the bread for sandwiches for a few days and my husband ate it without complaint (he is not gluten-free), but because I didn't like the bread and it reminded me a little of playdough, I don't think I'll buy it again. My entirely subjective opinion aside, if you are looking for an easy gluten-free bread mix for your machine, I would recommend that you try this mix, because only trial and error will help you find a bread mix that suits your palate. I prefer homemade bean flour blends, Bob's red Mill GF bread, or The gluten free Pantry's favorite sandwich bread, but you may find this mix fits the bill perfectly!
One other note- Most of the 99 reviews listed for this item are actually NOT for this specific mix- they are for the full spectrum of Pamela's products on Amazon. So, while people like this mix- 99+ people have not (yet) rated this item.
It does make an AMAZING bread !!! August 28, 2006
ArikMom
17 out of 17 found this review helpful
This past December my 7-year old son was diagnosed with allergic to wheat. This is a little guy that LOVES bread !!! He is also allergic to dairy. So, I searched and tried many kinds of wheat free bread mix/recipes and he might eat 2 bites and then stopped with sad face or he would cry. He said "it's yucky, grainy, tasted bad...". I often hid my tears, 'cause I knew I needed to be strong for him. Once I even ordered a bread from a bakery chef, $6.50/loaf, and my son took one bite and that's it!
Then in June I checked out Amazon, and found this product. The review said it's moist and not grainy, and I was so desperate, so I ordered a box of 6! That ended my search!!
When I put the 1st loaf on the dining table, my son could not stop eating it (and of course, I cried secretly in the kitchen!). I also ordered the cake mix, and chocolate chip cookies mix. I can't express how thankful I am to see my son's bright eyes as he enjoys his bread. By the way, I like it too. Thank you to the people that make Pamela's Products !!!!
Recommended! July 11, 2006
momofmany (Louisiana USA)
13 out of 18 found this review helpful
Really no difference in the flavor than regular pancake mix. My children ate it with no problems and said it tasted the same as regular. Great for my daughter that's allergic to wheat! Give it a try. I paid $6.89 for just one at the local health food store. This is a much better deal!
I wanted to add that I posted this description under Pamela's Pancake mix. I have also used the Chocolate cake mix and the bread mix. Since this is posted under all 3 for some reason I will comment on those too. The Bread mix is very good. It does take a little tweaking, maybe it's my bread machine. It is very good, everyone in the family likes it. We have made pizza crust out of it for my little girl and she loves it. We have made the cookies from the pancake mix and she loves them, we add cinnamon and sugar to them before baking. The Chocolate Cake mix is very good, it is more of a dark chocolate than a milk chocolate. We make cupcakes out of them and freeze them. Nice and fluffy. She loves them too. All in all I would say that if you can't have wheat, Pamela's products are the best choice for flavor and texture. Don't buy that already made bread. It was awful, sorry I don't remember the brand but Amazon sells it.
The BEST Wheat Free Bread Mix! July 26, 2007
Don Chin (Northern CA)
8 out of 9 found this review helpful
I have been searching for a good-tasting wheat-free bread mix since I found out I cannot have wheat. This is by far the BEST that I have tried. And you can make it in your bread maker. I also cannot have dairy or eggs, so I use Ener-G Egg Replacer (about 2-3 eggs worth) and it works great! My friends and family who can eat regular bread prefer Pamela's over any bread that has wheat in it!
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