Polder THM-360 Dual Probe Cooking Thermometer, Black | 
| Brand: Polder
List Price: $30.00
Buy New: $24.87
You Save: $5.13 (17%)
New (6) from $24.87
Rating:  16 reviews
Sales Rank: 770
Shipping Weight (lbs): 0.5
Dimensions (in): 8 x 5 x 2
MPN: THM-360
Model: THM-360
UPC: 047188360953
EAN: 0047188360953
ASIN: B000AY6UH8
Availability: Usually ships in 1-2 business days
Shipping: Expedited shipping available
Condition: Brand New in Factory Sealed Package. Makes a great Gift. We are Polder Headquarters! Polder THM-360 APO/FPO Military and International Shipping welcome. Expedited Shipping is Federal Express, Express Saver Service.
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| Features:
| • | Two probes for monitoring one or two items at the same time | | • | Two heat resistant silicon coated probes allow for high heat oven usage | | • | Extra large LCD display for easy reading | | • | Two timers can monitor one or both items at the same time | | • | Includes magnet and stand arm for varied position/location use |
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| Editorial Reviews:
Product Description
Never overcook your meal again when you have the Dual Cooking Thermometer. The dual probe feature has one short and one long silicon coated probe, which allow you to use one or both simultaneously. Use it for your Thanksgiving meal or for the Christmas party. This convenient and multifunctional thermometer also has a timer that can monitor two items at once. Your meals will be perfectly cooked for a marvelous taste every time! Batteries are included. Assembly level/degree of difficulty: No Assembly Required.
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| Customer Reviews: Read 11 more reviews...
 Worst digital thermometer I ever used! January 30, 2007
Bill Picard (Enterprise, FL United States)
12 out of 17 found this review helpful
The temperature settings for the alarm are preset and cannot be manually changed. So if you cook your food using the alarm, you can over cook it, horribly over cook it, or turn it into a cinder.
 Works May 12, 2007
M. Hobbs
11 out of 11 found this review helpful
This thermometer works great at monitoring internal food temperatures and simultaneously monitoring the temperature inside my smoker. I have not used the alarm feature so I can't comment on that but I would recommend this unit based on monitoring temps alone. You will have to switch between probe 1 and probe 2 to see the different temps as they are not displayed at the same time but for the price paid, this is a bargain.
 Indispensable tool, fragile probes April 16, 2008
Phil N. Tropic (Vermont, USA)
9 out of 9 found this review helpful
If you cook meat, you need a thermometer like this one. Turn off the barbeque and/or smoker. Buy one.
I've tried the wireless models, and they're great but unreliable in our setting - some RF source appears to mess them up from time to time. I bough this one to have a failsafe.
My only complaint with this particular model is that the probes are a bit fragile. One probe failed almost immediately due to heat damage at the point where the cable enters the sheath, and there's no stress relief to avoid the obvious threat of damage due to flexing.
I added a heat shrink sleeve to protect the cable/sheath transition, and the second probe is doing well after a year of steady use.
Headline: Bad Probe Kills a Turkey January 22, 2008
M. Kilarjian
6 out of 9 found this review helpful
New York, January 21, 2008
A defective probe has been identified as the culprit in the destruction of a roast turkey. The probe in question, made by Polder, and used in the THM-360 Cooking Thermometer, failed to register the correct temperature of the doomed bird. In fact, the probe did not register anything but "LL". When substituted with a second probe, it was too late. The poor bird was already over 250 degrees fahrenheit. Diners wept.
 Don't get it hot September 22, 2007
David W. Davies (Millis Ma USA)
4 out of 17 found this review helpful
I just have trouble believing that you can't use a meat thermometer in the grill or get it hot
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